What Happens to Your Body When You Start Eating Beets Every Day? Doctors Explain the Real Changes

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Easier workouts — Athletes and weekend warriors often notice they can go a little longer before feeling winded. A 2021 review in Sports Medicine confirmed beetroot improves exercise efficiency.

Brighter skin tone over time — The antioxidants and improved micro-circulation give many people that subtle “healthy glow.”

Better digestion — Beets are high in fiber and glutamine, which support regular bowel movements and gut-lining health.

Lower markers of inflammation — Studies using blood tests show reductions in C-reactive protein when beets are part of the diet.

That surprising benefit almost no one mentions… (we’ll get to it in just a moment).

But that’s still only part of the story.

How to Add Beets to Your Day Without Feeling Like You’re on a “Diet”

The good news? You don’t have to choke down

 

plain steamed beets every night. Here are easy, delicious ways real people do it:

 

Wash, wrap whole beets in foil, roast 45–60 min at 400 °F (200 °C). Peel when cool, slice, and keep in the fridge for the week.

5-minute beet smoothie

1 small cooked beet + 1 banana + handful spinach + Greek yogurt + splash of orange juice. Tastes like fruit punch.Golden beet & goat cheese salad (no red stains on your hands)

Use golden beets if you hate the mess — same benefits, milder flavor.

Simple pickled beets (lasts weeks in the fridge)

Slice cooked beets, cover with equal parts vinegar + water + pinch of salt/sugar. Ready in 24 hours.

Sneak them in

Grate raw beets into meatloaf, burger patties, or brownie batter (yes, really — you won’t taste them).

The Change That Surprised Even the Researchers (The “Secret” Benefit)

 

Here’s the part most articles never mention: after about 3–4 weeks of regular beet consumption, many people notice a clear improvement in something doctors check during annual blood work — their nitric oxide dependent endothelial function.

In plain English? The inner lining of your blood vessels starts working better. This is the same function that tends to decline with age and poor lifestyle habits. When researchers used a simple, non-invasive test called flow-mediated dilation (FMD), they saw measurable improvements in groups eating beets daily. The effect is similar to what you’d see after months of regular aerobic exercise — but you get a boost just from food.

That’s why some cardiologists now quietly recommend beets as part of a “food-first” approach for people with borderline blood pressure or low energy.

How Much Is Enough — and Is There Such a Thing as Too Much?

 

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chef Amira Haddad is the creative heart behind FreyFood.com. Known for her love of fresh ingredients and comforting flavors, Amira transforms simple recipes into unforgettable meals. With years of home-cooking experience and a passion for Mediterranean and international cuisine, she shares easy, delicious recipes anyone can master — from quick breakfasts to indulgent desserts.